Easter weekend Croí heat at home

Lobster bisque      4 euro                                                                              

Shredded confit duck leg salad                                                        8 euro

Mushroom and asparagus tartlet                                                   6 euro

Steak Diane ,  sirloin steak with sauce Diane                              20 euro

Chicken café delites ,

chicken supreme, mushroom and champagne sauce.               16 euro

Herb crusted hake with sauce vin de merchant                          16 euro.

All served with potato gratin and vegetables.

Chocolate cheesecake         5 euro                                                               

Lemon tart,        5 euro                                                               

Meringue nests, crème Chantilly, strawberries                             5 euro 

Or 

3 courses for €25 (steak €3 supp.)